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Intrinsicly evisculate emerging cutting edge scenarios redefine future-proof e-markets demand line
Kadamba has pioneered an exceptionally innovative synthetic process to produce a next generation energy product named as "Petone”. In this process, plant proteins are used to encapsulate exogenous ketone molecules, specifically β-Hydroxybutyric Acid (BHB, Figures 1 and 2), utilizing Kadamba’s proprietary green nanotechnology. This ground-breaking method synergizes the nutritional benefits of plant-based proteins with the metabolic advantages of ketone bodies, all within an eco-friendly encapsulation framework.
This advanced encapsulation technology represents a significant leap forward in nutraceutical and functional food industries. This process not only enhances the stability and bioavailability of the active ingredients but also adheres to sustainable and environmentally friendly practices, offering sustainable and substantial health benefits.
Kadamba’s green nanotechnology-based encapsulation technology protects BHB and plant proteins from degradation caused by environmental factors such as pH, temperature, and enzymatic activity, both in vitro and in vivo, extending the shelf life of active ingredients.
Nano-sized particles significantly enhance the gastrointestinal absorption of β-Hydroxybutyrate (BHB) and plant-derived proteins by increasing surface area, improving solubility, and facilitating cellular uptake, thereby ensuring superior bioavailability, metabolic efficiency, and physiological efficacy.
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Ensures that the active ingredients are released at specific sites within the gastrointestinal tract, maximizing their therapeutic benefits.Provides a sustained release of energy-generating ketone bodies, maintaining optimal therapeutic levels over an extended period.
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